DOUBLE CHOCOLATE COOKIE AND MILK BAKED OATS

• 50g ground oats
• 25g (vegan) chocolate protein (@freesoulsista)
• 1 tbsp dark cocoa
• 1/2 ripe mashed banana
• 1/2 tsp baking powder
• 1/2 tsp vanilla extract
• 70-100ml plant milk
• Chocolate chips or chopped chocolate
• Optional: chopped almonds
• Sprinkle of salt
• More plant milk

1. Preheat oven to 180C.
2. Combine oats, protein powder, cocoa, baking powder and salt.
3. Add milk ( start with 80ml and add more if your mixture is too thick - it should be thick like a smoothie) and mashed banana and vanilla.
4. Add in 2/3 of your chocolate chunks ( and optionally almonds).
5. Fill the mixture in a oven safe bowl, add the rest of your chocolate chips on top and bake for 15-20 Minutes.
6. Let it cool a bit, add your milk and enjoy 🤎

Recipe from Graciousfoodies