PEANUT BUTTER CHOCOLATE PROTEIN TRUFFLES

Because things that you can grab from the fridge and trot back to your room make for wonderful snacks.

• ⅔ cup chocolate Free Soul vegan protein powder 
• ⅔ cup peanut butter 
• 2 TBSP maple syrup + some vegan milk alternative to thin the mixture
• Vegan dark chocolate bar to coat. 

Method:

1. Mix ingredients in a bowl
2. Form into balls with your hands
3. Leave to cool in the fridge for 15 minutes
4. Melt the chocolate in a heatproof bowl in the microwave ( use a low temperature setting). 
5. Dip the balls one by one into the chocolate mixture and set aside. 
6. Top with a sprinkling of salt and place back into the fridge to cool. 

Tag us in your re-creations @FreeSoulSistas