Protein Fudge Bars

Indulgent but high in protein fudge, it's all your dreams come true. Make sure to save this one!

Recipe:

• 20gr puffed quinoa 
• 1/4 cup butter (melted)
• 1/4 cup plant based milk
• 1/2 cup Free Soul chocolate protein powder
• 1/2 cup powdered peanut butter 
• 1/3 cup maple syrup 
• pinch of salt 

Method:

1. In a bowl, add all of the ingredients and mix until well combined.
2. Transfer the mixture into a parchment paper-lined baking tray and place in the freezer for a couple hours.
3. Once the chocolate has set, cut into pieces and enjoy your vegan protein snack! 🍫

Thank you @Haras_foodblog for this delicious treat